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2014, Number 1

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Cir Cir 2014; 82 (1)

Micronutrients and diabetes, the case of minerals

Granados-Silvestre MÁ, Ortiz-López MG, Montúfar-Robles I, Menjívar-Iraheta M

Language: Spanish
References: 44
Page: 119-125
PDF size: 343.04 Kb.


ABSTRACT

Minerals are essential nutrients for the body, are of inorganic nature which gives them the characteristic of being resistant to heat, are involved in a lot of chemical reactions in metabolism, regulating electrolyte balance, in maintaining bone, in the process of blood clotting and the transmission of nerve impulses, particularly its role as enzyme cofactors confers a key role in various physiological processes. Glucose homeostasis involves a fine coordination of events where hormonal control by insulin plays a key role. However, the role of minerals like magnesium, zinc, chromium, iron and selenium in the diabetes is less obvious and in some cases may be controversial. This review shows the knowledge of these five elements and their correlation with diabetes.


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