2020, Número 1
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AbanicoVet 2020; 10 (1)
Efecto de la suplementación con metionina de zinc en el desempeño productivo y morfología del epitelio intestinal en cerdos criados en ambiente caluroso o fresco
Romo-Valdez J, Barajas-Cruz R, Enríquez-Verdugo I, Silva-Hidalgo G, Güémez-Gaxiola H, Romo-Rubio J
Idioma: Español
Referencias bibliográficas: 42
Paginas: 1-17
Archivo PDF: 554.38 Kb.
RESUMEN
Con el objetivo de determinar el efecto de la suplementación con metionina de zinc durante el periodo de
gestación-lactación (GL) y desarrollo-finalización (DF) en el desempeño productivo y durante DF en la
morfología del epitelio intestinal en cerdos criados en ambiente caluroso o fresco, se realizaron dos
experimentos (Exp. 1, en la época calurosa; Exp. 2, en la época fresca del año). Se utilizaron 192 cerdos
(96 por Exp.) con una edad promedio de 79 d y 26.39±DE4.97 kg de peso, hijos de cerdas que recibieron
o no, alimento adicionado con 100 mg de Zn/kg, a partir de los 80 a 114 días de gestación y durante 21 d
de lactación (GL). En cada experimento, los cerdos fueron asignados a uno de cuatro tratamientos en un
diseño completamente al azar con arreglo factorial 2 x 2. Los tratamientos fueron: T1 (Testigo; n = 24),
madres no suplementadas-cerdos no suplementados; T2 (Zn DF; n = 24), madres no suplementadascerdos
suplementados con 100 mg de Zn/kg alimento; T3 (Zn GL; n = 24), madres suplementadas-cerdos
no suplementados y, T4 (Zn GL + Zn DF; n = 48), madres suplementadas + cerdos suplementados. La
suplementación con 100 mg de Zn/kg de alimento durante GL y DF no modificó el desempeño productivo
de los cerdos durante el periodo completo de estudio. La relación altura de la vellosidad: profundidad de la
cripta fue mayor (p ‹0.01) en los cerdos suplementados con Zn (3.36 vs. 2.77) durante la época de calor.
Se observó una interacción (p‹0.02) entre el clima y la suplementación con metionina de zinc en la
profundidad de la cripta y en la relación V: C. La suplementación durante GL tendió (P = 0.06) a bajar la
mortalidad de los cerdos en desarrollo-finalización en la época fresca. Los resultados permiten concluir que
la adición de metionina de zinc a la dieta mejora la integridad del epitelio intestinal en los cerdos en
desarrollo-finalización criados bajo ambiente caluroso, y la suplementación durante el periodo de gestación
y lactación reduce la mortalidad durante la engorda.
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