2018, Número 4
Effect of resveratrol on the in vitro maturation of ovine (Ovis aries) oocytes and the subsequent development of handmade cloned embryos
Martínez-Ibarra JL, Espinoza-Mendoza EA, Rangel-Santos R, Ambriz-Garcia DA, Navarro-Maldonado MC
Idioma: Español/Inglés
Referencias bibliográficas: 23
Paginas: 1-14
Archivo PDF: 839.17 Kb.
RESUMEN
Sin resumen.
REFERENCIAS (EN ESTE ARTÍCULO)
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