Table 1: Baseline features of patients.

 

Gastric

sleeve

(22)

SAGB

(29)

RYGB

(15)

p

Weight (kg)

125 ± 26.0

122 ± 33.0

118 ± 29

0.796

BMI (kg/m2)

47 ± 9.0

47 ± 9.0

45 ± 8

0.799

TC (mg/dl)

180 ± 34.0

171 ± 33.0

178 ± 35

0.663

TG (mg/dl)

167 ± 97.0

154 ± 62.0

203 ± 107

0.199

HDL-C (mg/dl)

38.6 ± 10.0

39.8 ± 9.0

38.2 ± 10

0.837

 

 

 

 

 

LDL-C (mg/dl)

106.6 ± 28.0

106.5 ± 23.0

105.3 ± 35

0.988

CT/HDL-C

4.9 ± 1.2

4.5 ± 1.1

4.9 ± 1.3

0.378

TG/HDL-C

4.7 ± 3.5

4.03 ± 1.8

5.5 ± 2.7

0.210

LDL-C/HDL-C

2.9 ± 0.9

2.8 ± 0.8

2.9 ± 1.1

0.860

Non-HDL-C

140.9 ± 33.0

131 ± 36.0

139.3 ± 35.0

0.555

SAGB = single-anastomosis gastric bypass,

RYGB = Roux-en-Y gastric bypass,

BMI = body mass index,

TC = total cholesterol,

TG = triglycerides,

HDL-C = high-density lipoprotein cholesterol,

LDL-C = low-density lipoprotein-cholesterol.

Own elaboration.