Table 1: Baseline features of patients. |
||||
|
Gastric sleeve (22) |
SAGB (29) |
RYGB (15) |
p |
Weight (kg) |
125 ± 26.0 |
122 ± 33.0 |
118 ± 29 |
0.796 |
BMI (kg/m2) |
47 ± 9.0 |
47 ± 9.0 |
45 ± 8 |
0.799 |
TC (mg/dl) |
180 ± 34.0 |
171 ± 33.0 |
178 ± 35 |
0.663 |
TG (mg/dl) |
167 ± 97.0 |
154 ± 62.0 |
203 ± 107 |
0.199 |
HDL-C (mg/dl) |
38.6 ± 10.0 |
39.8 ± 9.0 |
38.2 ± 10 |
0.837 |
|
|
|
|
|
LDL-C (mg/dl) |
106.6 ± 28.0 |
106.5 ± 23.0 |
105.3 ± 35 |
0.988 |
CT/HDL-C |
4.9 ± 1.2 |
4.5 ± 1.1 |
4.9 ± 1.3 |
0.378 |
TG/HDL-C |
4.7 ± 3.5 |
4.03 ± 1.8 |
5.5 ± 2.7 |
0.210 |
LDL-C/HDL-C |
2.9 ± 0.9 |
2.8 ± 0.8 |
2.9 ± 1.1 |
0.860 |
Non-HDL-C |
140.9 ± 33.0 |
131 ± 36.0 |
139.3 ± 35.0 |
0.555 |
SAGB = single-anastomosis gastric bypass, RYGB = Roux-en-Y gastric bypass, BMI = body mass index, TC = total cholesterol, TG = triglycerides, HDL-C = high-density lipoprotein cholesterol, LDL-C = low-density lipoprotein-cholesterol. Own elaboration. |