2015, Number 1
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AbanicoVet 2015; 5 (1)
Nutritional evaluation of seaweed Macrocystis Pyrifera as feed additive for juvenile shrimp Litopenaeus Vannamei
Gutiérrez-Leyva R, Civera-Cerecedo R, Rocha-Meza S, Rondero-Astorga D, Ramírez-Ramírez C, Casas-Valdez M
Language: Spanish
References: 21
Page: 26-34
PDF size: 100.52 Kb.
ABSTRACT
Seaweeds have been evaluated as feed ingredients or additives for aquatic organisms
with positive results on growth performance and disease resistance. To evaluate the
response of growth and feed utilization using a seaweed liquid extract (Kelproidan
MR),
obtained from
Macrocystis pyrifera as a feed additive 4% inclusion (K4%) in balanced
feed (33.6% protein and 7.3% lipids) for juvenile
Litopenaeus vannamei, a 45 days
growth bioassay, under controlled conditions was conducted. Compared to the control
treatment, the results indicate that the inclusion of Kelproidan
MR did not affect the
zootechnical parameters of survival, growth, feed intake nor the feeding response of
shrimp. In terms of feed utilization, K4% treatment significantly improved feed
conversion rate, and protein efficiency (P‹0.05). It was also revealed that Kelproidan
MR
allowed two different responses in proximate composition of shrimp muscle, first
increased protein content and otherwise decreased lipid content (P‹0.05). In conclusion,
Kelproidan
MR could be used as a feed additive for juvenile
L. vannamei.
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