2014, Number s2
<< Back Next >>
salud publica mex 2014; 56 (s2)
Analysis of TV, advertising and other behavioral determinants of overweight and obesity in childhood
Dibildox J
Language: English
References: 77
Page: 162-166
PDF size: 167.22 Kb.
ABSTRACT
Worldwide obesity has reached the proportion of an epidemic.
A well-established fact is that nowadays many lowand
middle-income countries are facing a “double burden”
of disease, dealing with under-nutrition on one side, and on
the other experiencing a rapid rise in non-communicable
disease risk factors such as obesity and overweight, particularly
in urban settings. Behavioral components are strongly
influencing obesity spread and development, especially when
considering TV and advertising. There is, therefore, the need
of multi-cultural and cross-cultural research, in order to gain
a full understanding of the association between obesity and
different risk factors, in different scenarios, providing the
best evidence to decision makers, grounding prevention on
evidence-based strategies rather than focusing on single factors
without the recognition of their mutual influence.
REFERENCES
WHO. Obesity and overweight. Fact Sheet N°311. Geneva: WHO, 2012.
de Onis M, Blossner M, Borghi E. Global prevalence and trends of overweight and obesity among preschool children. Am J Clin Nutr 2010;92(5):1257-1264.
Popkin BM, Gordon-Larsen P. The nutrition transition: worldwide obesity dynamics and their determinants. Int J Obes Relat Metab Disord 2004;28 Suppl 3:S2-S9.
Sacheck J, Glynn A. Overweight and obesity in Massachusetts: a focus on physical activity. Issue Brief (Mass Health Policy Forum) 2012(41):1-35.
Bleich SN, Ku R, Wang YC. Relative contribution of energy intake and energy expenditure to childhood obesity: a review of the literature and directions for future research. Int J Obes (Lond) 2011; 35(1):1-15.
WHO. The World Health Report 2002: reducing risks, promoting healthy life. Geneva: World Health Organization, 2002.
Janewa VS, Ghosh A, Scheffler C. Comparison of BMI and percentage of body fat of Indian and German children and adolescents. Anthropol Anz 2012;69(2):175-187.
Valdes-Pizarro J, Royo-Bordonada MA. Prevalence of childhood obesity in Spain: National Health Survey 2006-2007. Nutr Hosp 2012;27(1):154-160.
Brug J, et al. Differences in Weight Status and Energy-Balance Related Behaviors among Schoolchildren across Europe: The ENERGY-Project. PLoS One 2012;7(4):34742.
Bonvecchio A, Safdie M, Monterrubio EA, Gust T, Villalpando S, Rivera JA. Overweight and obesity trends in Mexican children 2 to 18 years of age from 1988 to 2006. Salud Publica Mex 2009;51 Suppl 4:S586-S594.
Hernandez B, Cuevas-Nasul, Shamah-Levy T, Monterrubio EA, Ramirez- Silva CI, Garcia-Feregrino R, et al. Factors associated with overweight and obesity in Mexican school-age children: results from the National Nutrition Survey 1999. Salud Publica Mex 2003;45 Suppl 4:S551-S557.
Gilbert PA, Khokhar S. Changing dietary habits of ethnic groups in Europe and implications for health. Nutr Rev 2008;66(4):203-215.
James WP. The epidemiology of obesity: the size of the problem. J Intern Med 2008;263(4):336-352.
Angerås U, Brohall G, Fagerberg B, Björkelund C, Lantz H, Lönroth H, Stenlöf K. [From chaos to order with programs against obesity]. Lakartidningen 2011; 108(49):2594-2597.
Brug J, Lien N, Klepp KI, van Lenthe FJ. Exploring overweight, obesity and their behavioural correlates among children and adolescents: results from the Health-promotion through Obesity Prevention across Europe project. Public Health Nutr 2010;13(10A):1676-1679.
Van Hoo J, Altman CE, Balistreri KS. Global patterns in overweight among children and mothers in less developed countries. Public Health Nutr 2012:1-9.
Campbell K, Waters E, O’Meara S, Summerbell C. Interventions for preventing obesity in childhood. A systematic review. Obes Rev 2001;2(3):149-157.
Summerbell CD, Waters E, Edmunds LD, Kelly S, Brown T, Campbell KJ. Interventions for preventing obesity in children. Cochrane Database Syst Rev 2005(3):CD001871.
Rennie KL, Johnson L, Jebb SA. Behavioural determinants of obesity. Best Pract Res Clin Endocrinol Metab 2005;19(3):343-358.
Koster EP. Diversity in the determinants of food choice: A psychological perspective. Food Qual Prefer 2009;20(2):70-82.
Ravussin E, Lillioja S, Anderson TE, Christin L, Bogardus C. Determinants of 24-hour energy expenditure in man. Methods and results using a respiratory chamber. J Clin Invest 1986;78(6):1568-1578.
Sabatti C, Service SK, Hartikainen AL, Pouta A, Ripatti S, Brodsky J,et al. Genome-wide association analysis of metabolic traits in a birth cohort from a founder population. Nat Genet 2009;41(1):35-46.
Loos RJ. Recent progress in the genetics of common obesity. Br J Clin Pharmacol 2009;68(6):811-829.
Speliotes EK, Willer CJ, Berndt SI, Monda KL, Thorleifsson G, Jackson AU, et al. Association analyses of 249,796 individuals reveal 18 new loci associated with body mass index. Nat Genet 2010;42(11):937-948.
Kral TV, Rauh EM. Eating behaviors of children in the context of their family environment. Physiol Behav 2010;100(5):567-573.
Parsons TJ, Power C, Logan S, Summerbell CD. Childhood predictors of adult obesity: a systematic review. Int J Obes Relat Metab Disord 1999;23 Suppl 8:S1-107.
Martins EB, Carvalho MS. [Birth weight and overweight in childhood: a systematic review]. Cad Saude Publica 2006;22(11):2281-300.
Harder T, Bergmann R, Kallischnigg G, Plagemann A. Duration of breastfeeding and risk of overweight: a meta-analysis. Am J Epidemiol 2005;162(5):397-403.
Mennella JA, Pepino MY, Reed DR. Genetic and environmental determinants of bitter perception and sweet preferences. Pediatrics 2005;115(2):e216-e122.
Rosenstein D, Oster H. Differential facial responses to four basic tastes in newborns. Child Dev 1988;59(6):1555-1568.
Mennella JA, Jagnow CP, Beauchamp GK. Prenatal and postnatal flavor learning by human infants. Pediatrics 2001;107(6):E88.
Nicklaus S, Boggio V, Chabanet C, Issanchou S. A prospective study of food preferences in childhood. Food Qual Prefer 2004;15(7-8):805-818.
Green J, Waters E, Haikerwal A, O’Neill C, Raman S, Booth ML, Gibbons K. Social, cultural and environmental influences on child activity and eating in Australian migrant communities. Child Care Health Dev 2003;29(6):441-448.
Shatenstein B, Ghadirian P. Influences on diet, health behaviours and their outcome in select ethnocultural and religious groups. Nutrition 1998;14(2):223-230.
Carlson E, Kipps M, Thomson J. Influences on the food habits of some ethnic minorities in the United Kingdom. Hum Nutr Appl Nutr 1984;38(2):85-98.
Steffen LM, Dai S, Fulton JE, Labarthe DR. Overweight in children and adolescents associated with TV viewing and parental weight: Project HeartBeat! Am J Prev Med 2009;37(1 Suppl):S50-S55.
Pigford AE, Willows ND, Holt NL, Newton AS, Ball GD. Using First Nations Children’s Perceptions of Food and Activity to Inform an Obesity Prevention Strategy. Qualitative Health Research 2012;22(7):986-996.
Willows ND, Veugelers P, Raine K, Kuhle S. Prevalence and sociodemographic risk factors related to household food security in Aboriginal peoples in Canada. Public Health Nutr 2009;12(8):1150-1156.
Ajzen I. The theory of planned behaviour: reactions and reflections. Psychol Health 2011;26(9):1113-1127.
van der Horst K, Kremers S, Ferreira I, Singh A, Oenema A, Brug J. Perceived parenting style and practices and the consumption of sugarsweetened beverages by adolescents. Health Educ Res 2007;22(2):295-304.
Vereecken C, Legiest E, I De Bourdeaudhuij I, Maes L. Associations between general parenting styles and specific food-related parenting practices and children’s food consumption. Am J Health Promot 2009;23(4):233-240.
Kremers SP, Brug J, de Vries H. Parenting style and adolescent fruit consumption. Appetite 2003;41(1):43-50.
Faith MS, Scanlon KS, Birch LL, Francis LA, Sherry B. Parent-child feeding strategies and their relationships to child eating and weight status. Obes Res 2004;12(11):1711-1722.
Huneault L, Mathieu ME, Tremblay A. Globalization and modernization: an obesogenic combination. Obes Rev 2011;12(5):e64-e72.
Field AE, Austin SB, Gillman MW, Rosner B, Rockett HR, Colditz GA. Snack food intake does not predict weight change among children and adolescents. Int J Obes Relat Metab Disord 2004;28(10):1210-1216.
Krebs-Smith SM, Graubard BI, Kahle LL, Subar AF, Cleveland LE, Ballard-Barbash R. Low energy reporters vs others: a comparison of reported food intakes. Eur J Clin Nutr 2000;54(4):281-287.
Parvanta SA, Brown JD, Du S, Zimmer CR, Zhao X, Zhai F. Television use and snacking behaviors among children and adolescents in China. J Adolesc Health 2010;46(4):339-345.
Astrup A, Bovy MWL, Nackenhorst K, Popova AE. Food for thought or thought for food?--a stakeholder dialogue around the role of the snacking industry in addressing the obesity epidemic. Obes Rev 2006;7(3):303-312.
Erlanson-Albertsson C, Zetterstrom R. The global obesity epidemic: snacking and obesity may start with free meals during infant feeding. Acta Paediatr 2005;94(11):1523-1531.
Husby I, Heitmann BL, O’Doherty Jensen K. Meals and snacks from the child’s perspective: the contribution of qualitative methods to the development of dietary interventions. Public Health Nutr 2009; 12(6):739-747.
Drenowatz C, Eisenmann JC, Pfeiffer KA, Welk G, Heelan K, Gentile D, Walsh D. Influence of socio-economic status on habitual physical activity and sedentary behavior in 8- to 11-year old children. BMC Public Health 2010;10:214.
Green K. London 2012 and sports participation: The myths of legacy. Significance 2012;9(3):13-16.
Adamo KB, Papadakis S, Dojeiji L, Turnau M, Cunningham J, Parameswaran M, et al. Using path analysis to understand parents’ perceptions of their children’s weight, physical activity and eating habits in the Champlain region of Ontario. Paediatr Child Health 2010;15(9): e33-e41.
Goldfield GS, Harvey A, Grattan K, Adamo KB. Physical activity promotion in the preschool years: a critical period to intervene. Int J Environ Res Public Health 2012;9(4):1326-1342.
Mendoza JA, Zimmerman FJ, Christakis DA. Television viewing, computer use, obesity, and adiposity in US preschool children. Int J Behav Nutr Phys Act 2007;4:44.
Oliver M, Philip J, Schluter PJ, Genevieve N, Healy GN, Tautolo E-S, et al. Physical activity, sedentariness, and body fatness in a sample of 6-year-old Pacific children. Int J Pediatr Obes 2011;6(2-2):e565-e573.
Rey-Lopez JP, Vicente-Rodríguez G, Biosca M, Moreno LA. Sedentary behaviour and obesity development in children and adolescents. Nutr Metab Cardiovasc Dis 2008;18(3):242-251.
Vandewater EA, Shim MS, Caplovitz AG. Linking obesity and activity level with children’s television and video game use. J Adolesc 2004;27(1):71-85.
Caroli M, Argentieri L, M Cardone M, Masi A. Role of television in childhood obesity prevention. Int J Obes Relat Metab Disord 2004;28 Suppl 3:S104-S108.
Carter OB, Patterson L, Donovan RJ, Ewing MT, Roberts CM. Children’s understanding of the selling versus persuasive intent of junk food advertising: implications for regulation. Soc Sci Med 2011;72(6):962-968.
Crespo CJ, Smit E, Troiano RP, Bartlett SJ, Macera CA, Andersen RE. Television watching, energy intake, and obesity in US children: results from the third National Health and Nutrition Examination Survey, 1988-1994. Arch Pediatr Adolesc Med 2001; 155(3):360-365.
Adams J, Tyrrell R, Adamson A, White M. Socio-economic differences in exposure to television food advertisements in the UK: a cross-sectional study of advertisements broadcast in one television region. Public Health Nutr 2012;15(3): 487-494.
Adams J, Hennessy-Priest K, Ingimarsdóttir S, Sheeshka J, Østbye T, White M. Food advertising during children’s television in Canada and the UK. Arch Dis Child 2009;94(9):658-662.
Dietz WH, Gortmaker SL. Do We Fatten Our Children at the Television Set? Obesity and Television Viewing in Children and Adolescents. Pediatrics 1985;75(5):807-812.
Boone JE, Gordon-Larsen P, Adair LS, Popkin BM. Screen time and physical activity during adolescence: longitudinal effects on obesity in young adulthood. Int J Behav Nutr Phys Act 2007;4:26.
Jackson DM, Djafarian K, Stewart J, Speakman JR. Increased television viewing is associated with elevated body fatness but not with lower total energy expenditure in children. Am J Clin Nutr 2009;89(4):1031-1036.
Jago R, Baranowski T, Baranowski JC, Thompson D, Greaves KA. BMI from 3-6 y of age is predicted by TV viewing and physical activity, not diet. Int J Obes (Lond) 2005;29(6):557-564.
Scaglioni S, Arrizza C, Vecchi F, Tedeschi S. Determinants of children’s eating behavior. Am J Clin Nutr 2011;94(6 Suppl): 2006S-2011S.
Epstein LH, Roemmich JN, Paluch RA, Raynor HA. Physical activity as a substitute for sedentary behavior in youth. Ann Behav Med 2005;29(3):200-209.
Manios Y, Kourlaba G, Kondaki K, Grammatikaki E, Anastasiadou A, Roma-Giannikou E. Obesity and television watching in preschoolers in Greece: the GENESIS study. Obesity (Silver Spring) 2009;17(11):2047-2053.
Coon KA, Tucker KL. Television and children’s consumption patterns. A review of the literature. Minerva Pediatr 2002;54(5):423-436.
Halford JCG, Boyland EJ, Hughes GM, Stacey L, McKean S, Dovey TM. Beyond-brand effect of television (TV) food advertisements/commercials on caloric intake and food choice of 5-7-year-old children. Appetite 2007;49(1):263-267.
Kamath CC, Vickers KS, Ehrlich A, McGovern L, Johnson J, Singhal V, et al. Clinical review: behavioral interventions to prevent childhood obesity: a systematic review and metaanalyses of randomized trials. J Clin Endocrinol Metab 2008;93(12):4606-4615.
Gonzalez-Suarez C, Worley A, Grimmer-Somers K, Dones V. School-based interventions on childhood obesity: a meta-analysis. Am J Prev Med 2009;37(5):418-427.
Brambila-Macias J, Shankar B, Capacci S, Mazzocchi M, Perez Cueto A, Eulert, et al. Policy interventions to promote healthy eating: a review of what works, what does not, and what is promising. Food Nutr Bull 2011;32(4):365-375.
Sackett DL, Rosenberg WM, Muir-Gray JA, Brian-Haynes RB, Richardson WS. Evidence based medicine: what it is and what it isn’t. BMJ 1996;312(7023):71-72.
Bronner YL. Nutritional status outcomes for children: ethnic, cultural, and environmental contexts. J Am Diet Assoc 1996;96(9):891-903.