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2014, Number 1Esp

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Vet Mex 2014; 1 (1Esp)

Stress factors in weaned piglet

Mota RD, Roldán SP, Pérez PE, Martínez RR, Hernández TE, Trujillo OME

Language: English/Spanish
References: 72
Page: 37-51
PDF size: 292.69 Kb.


ABSTRACT

Nowadays, modern swine production techniques promote early weaning. Weaning constitutes one of !he most critical stages in the productive life of swine as it is a phase that entails a whole series of stressful factors and physiological changes. This review examines the most important factors that cause stress during this stage, including: separation from the sow, transport, changes in alimentation, lodging in difierent installations, and being grouped together with strange piglets. The interaction of young pigs with all these stressor factors exercises a cumulative effect that intensifies the level of stress they experience during separation from the sow during the weaning process ilself, an event lhat frequently results in "delayed growth" accompanied by an increased susceptibility lo disease-causing, enteric pathogenic agents For these reasons, it is important lo adequately control the variety of factors that affect the physiology, metabolism and behavior of piglels. The conclusion is that bolh knowledge of the biology of the species and suitable personnel training are necessary to reduce the problems that arise from these issues relaled lo the welfare of weaned piglets Finally, this study recommends sorne practices derived from the findings presented, with a view lo improving the welfare of recenlly weaned piglets.


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