2011, Number 3
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Rev Cubana Farm 2011; 45 (3)
Formulation of tamarind tablets using the wet granulation method
Rodríguez AJR, Lafourcade PA, Escalona AJC
Language: Spanish
References: 19
Page: 414-422
PDF size: 161.05 Kb.
ABSTRACT
The objective of this paper was to prepare tablets using Tamarindus indica L. leaf
soft extract as active ingredient. The classic method for manufacturing tablets by
means of wet granulation at lab scale was used. Three formulations were prepared in which the quantities of excipients lactose, Aerosil®, microcrystalline cellulose
and croscarmellose sodium varied. Three formulations were obtained with adequate
characteristics in the manufacturing process but the number 3 exhibited the best
technological quality. For further optimization of this formulation, the effect of the
excipient must be studied because there was direct relationship between the added
amount of disintegrant and the disintegration time.
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