2021, Number 06
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Revista Médica Sinergia 2021; 6 (06)
Celiac disease beyond enteropathy
Franken MSS, García OAM
Language: Spanish
References: 15
Page: 1-9
PDF size: 194.48 Kb.
ABSTRACT
Celiac disease is defined as a gluten-sensitive enteropathy that occurs in genetically predisposed people. In recent years there has been an increase in the prevalence of disorders related to the intake of gluten, a protein found in different cereals such as wheat, barley and rye. Celiac disease is a multisystemic disease that, if not diagnosed in time, can lead to multiple long-term complications.
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