2012, Número 3
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Rev Invest Clin 2012; 64 (3)
La alimentación al seno materno y la presión arterial sistémica en el lactante
Hernández-González MA, Díaz-de-León LV, Guízar-Mendoza JM, Amador-Licona N, Cipriano-González M, Díaz-Pérez R, Murillo-Ortiz BO, De-la-Roca-Chiapas JM, Solorio-Meza SE
Idioma: Español
Referencias bibliográficas: 39
Paginas: 227-233
Archivo PDF: 169.30 Kb.
RESUMEN
Introducción. Los niveles de la presión arterial en la infancia
repercuten en los niveles observados en la adultez, se ha
considerado a la lactancia materna como cardioprotector.
Objetivo. Evaluar la asociación de los niveles de presión arterial
con el tipo de alimentación en un grupo de lactantes.
Material y métodos. Se realizó un estudio trasversal comparativo
en lactantes de término y peso adecuado al nacimiento
para comparar las cifras de presión arterial en niños
alimentados con seno materno, con fórmula o alimentados
con lactancia mixta. La comparación de los grupos se realizó
mediante ANOVA y análisis de regresión múltiple para identificar
las variables asociadas con niveles de presión arterial
media. Un valor de p ‹ 0.05 fue considerado como significativo.
Resultados. Se incluyeron 20 hombres y 24 mujeres por grupo.
Los lactantes alimentados con fórmula presentaron mayor
peso actual y mayor ganancia ponderal comparado con los
otros dos grupos (p ‹ 0.05). Los valores de la presión arterial
sistólica, diastólica y media, así como la frecuencia cardiaca y
respiratoria mostraron mayores cifras en aquéllos alimentados
con fórmula maternizada o mixta que los alimentados
exclusivamente al seno materno (p ‹ 0.05). El análisis de
regresión múltiple identificó que las variables asociadas con
las cifras de presión arterial media fueron el índice de masa
corporal actual, la ganancia ponderal y el grupo alimentado
con fórmula.
Conclusiones. Los lactantes al seno materno
mostraron cifras de presión arterial más bajos, menor índice
de masa corporal y menor ganancia ponderal.
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