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Instituto Nacional de Salud Pública

2011, Número 3

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salud publica mex 2011; 53 (3)


Cuestionario de frecuencia de consumo de alimentos para estimación de ingestión de folato en México

Galván-Portillo M, Torres-Sánchez L, Hernández-Ramírez RU, Anaya-Loyola MA

Idioma: Español
Referencias bibliográficas: 54
Paginas: 237-246
Archivo PDF: 278.46 Kb.


RESUMEN

Objetivo. Evaluar la reproducibilidad y validez de la ingestión de folato (IF), estimada a partir de un cuestionario de frecuencia de consumo (CFC), considerando el factor de retención (FR) correspondiente al método de preparación empleado. Material y métodos. Al inicio del estudio se entrevistó a 497 adultos sanos; un año después se realizó una segunda entrevista a una muestra de 100 individuos seleccionados aleatoriamente, que no hubieran modificado su dieta durante el año previo; adicionalmente, para evaluar la validez de la IF, mediante radioinmunoensayo, se determinaron los niveles de folato sérico (FS). Resultados. La reproducibilidad de la IF fue de 0.36 y 0.34 para el folato sin y con FR, respectivamente. Se observó una correlación significativa entre la IF y el FS de 0.18 con FR y 0.21 sin FR (p‹0.05, respectivamente). Conclusiones. Incorporar el FR en las estimaciones de la IF no mejora la reproducibilidad ni la validez de las mismas.


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